进入场景
Enter the scene
摊主介绍新鲜蔬菜，顾客问多少钱、怎么卖、能不能少一点。
Stall owners introduce fresh vegetables while customers ask price, unit, and whether it can be cheaper.
语言重点
Language focus
“多少钱”“一斤”“新鲜”是买菜和点心场景中最实用的词。
'How much,' 'one jin,' and 'fresh' are practical in vegetable and dim sum settings.
读后练习
After-reading practice
用三个价格问句做角色扮演，一个人当摊主，一个人当顾客。
Role-play three price questions with one seller and one customer.